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Example Of Packaging Design For Meat Manufacturers

Packaged meatballs are one of the leading products for an industry-leading meat manufacturer. Their product flies off grocery store shelves, and they’d like to expand into convenience stores and dollar stores. While they do sell their meatballs in club stores, their current packaging simply isn’t efficient. To tackle the popularity of meatballs to convenience and…

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Can planning really help you avoid packaging downtime? You bet.

Downtime, the term coined to reflect when a production line is not producing product, is estimated by The International Society of Automation (ISA) to cost the manufacturing industry nearly $650 billion every year. While downtime can occur at any point in a production process, we’ll explore what producers can do to help minimize the risk and…

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7 things to consider before designing your new packaging

Brands that sell similar products compete for the same consumer’s money on the shelf (or webpage). Your packaging could make or break that consumer’s decision to buy your product or your competitors at the point of purchase. And while aesthetics and differentiation are key packaging design considerations, your packaging ideas and designs must be, first…

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Breaking Down the Cost of Unplanned Packaging Line Downtime

Packaging line downtime is the undisputed enemy in manufacturing. But do you know how much an hour of downtime actually costs? If you’re unsure, then you should start tracking downtime. Start by calculating the overall equipment effectiveness (OEE) and true downtime costs (TDC) to measure your equipment’s efficiency and overall downtime costs, respectively. You can’t…

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Don’t worry! FATs are still happening, remotely!

Like many other aspects of your lives inside and outside of business, restrictions caused by COVID-19 have disrupted the normal way of conducting Factory Acceptance Tests (FAT’s). Because of travel restrictions, social distancing, and other precautions companies and governments are taking, the typical way of conducting a FAT is put on hold. Similar to how…

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How enhanced OEE can neutralize your packaging line acquisition cost

When you purchase a new packaging machine, are you buying it for the next year? Or how about the next five years? Neither should be your answer because you’re looking to invest in a machine that will package your products for the next 20 years. When deciding on a new packaging machine there are many…

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Safe Produce Packaging Protects Product, Peace of Mind and Bottom Line!

The conclusion of the COVID-19 pandemic may be drawing nearer, however, its long term strain ion the food supply chain may be felt for years to come. Complex issues like border restrictions and workforce shortages have caused increased delays in the fresh produce trade, as well large shipment of fresh produce to sit without safe…

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Automating Your Cheese Stick Line? Consider These 6 Points

Cheese packaging automation affords several major benefits for CPG packaging manufacturers. It reduces operational costs by lowering labor costs and minimizing waste from human interaction, increases throughput and productivity, and creates a safer work environment by replacing strenuous, repetitive, manual jobs. Cheese stick packaging is certainly a product that could benefit from this automation. Cheese…

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How to Choose the Right Packaging Machine & Supplier in 7 Simple Steps

Choosing the right packaging equipment and supplier can make or break a project. There are so many different variables in your decision that choosing the ideal equipment and supportive packaging partner can be challenging. You not only need to think about your present needs, but future innovation to optimize your production. Where to begin? In…

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What You Need To Know About Cheese Snack Packs

Snacking today is as popular as ever. The fast moving, timed crunched society we live in demands snack packaging be convenient for eating on the go. While there are ways to eat a meal, such as sandwich, more consumers are opting to snack throughout the day to satisfy their hunger. Moreover, consumers are becoming more…