In this edition of Meat + Poultry Magazine, author Keith Loria spotlights thermoforming innovation from Harpak-ULMA. Case-Ready Specialist Jay Siers and Thermoforming Product Manager Ken Forziati share insights on extending shelf life with vacuum skin packaging, integrating ULMA Vision for quality control, and advancing sustainability through Better-Seal and EcoForm—all while supporting automation, hygiene, and next-gen…

Read More

In this edition of Canadian Packaging, Editor George Guidoni spotlights the strategic partnership between Harpak-ULMA and Cabinplant. Harpak-ULMA CEO Kevin Roach and Cabinplant CEO Lars Rhyoll detail how their collaboration delivers modular, smart packaging systems with precision portioning, reduced giveaway, and turnkey automation—empowering North American processors to optimize efficiency, labor, and sustainability across protein, dairy,…

Read More