In this edition of Baking & Snack Magazine, Michelle Smith highlights insights from Josh Becker, Bakery & Confection Segment Manager at Harpak-ULMA, who emphasizes the importance of process control, primary packaging redundancy, and infeed design to maintain efficiency when packaging delicate and varied bar products. Becker also advises strategic adjustments for equipment based on bar…

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In this edition of Meat + Poultry Magazine, Hugh Crouch, Flow Wrap Product Manager at Harpak-ULMA, highlights the need for thinner, recyclable films that maintain production efficiency and shelf life. His insights underscore Harpak-ULMA’s commitment to testing new materials and adjusting equipment designs to help customers achieve their sustainability and performance goals in protein packaging.

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In this edition of Cheese Market News’ Hindsight 2024: Year in Review, Kevin Roach, CEO of Harpak-ULMA Packaging, emphasizes smart, sustainable packaging for the cheese and dairy sector, among others. He highlights advances in recyclable films, mono-materials, and automation as critical to meeting cost, efficiency, and ESG goals. Roach advises producers to act now to…

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In this edition of Canadian Packaging, Editor George Guidoni spotlights the strategic partnership between Harpak-ULMA and Cabinplant. Harpak-ULMA CEO Kevin Roach and Cabinplant CEO Lars Rhyoll detail how their collaboration delivers modular, smart packaging systems with precision portioning, reduced giveaway, and turnkey automation—empowering North American processors to optimize efficiency, labor, and sustainability across protein, dairy,…

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In this edition of Cheese Market News, author Alyssa Mitchell highlights a strategic partnership between Harpak-ULMA and Cabinplant. Kevin Roach, CEO of Harpak-ULMA, and Lars Ryholl, CEO of Cabinplant, explain how their pre-integrated packaging and weighing systems reduce labor, boost yield accuracy, and eliminate multi-vendor complexity to deliver faster ROI and flexible, high-performance solutions for…

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In this edition of Snack Food & Wholesale Bakery, author Neal Lorenzi highlights how Josh Becker, Baking & Confection Segment Manager at Harpak-ULMA, emphasizes the role of user-friendly HMIs, real-time performance metrics, and advanced vision inspection systems. Becker details how these technologies enhance packaging efficiency, seal quality, and sustainability compliance for snack and bakery manufacturers.

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In this edition of Cheese Market News, author Alyssa Mitchell highlights Harpak-ULMA CEO Kevin Roach’s insights on smart, connected cheese packaging. Roach emphasizes automation, AR-enabled maintenance, and sustainability innovations like automated tote management. His leadership underscores Harpak-ULMA’s role as a forward-thinking partner helping cheese producers optimize packaging performance, reduce total cost of ownership, and future-proof…

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In this edition of Speaking of Service from PTC, Alexander Ouellet, Engineering Manager at Harpak-ULMA, shares how the company leverages augmented reality and IoT technologies to enhance packaging service operations. Ouellet discusses the implementation of tools like Vuforia and ThingWorx to improve training, enable remote collaboration, and provide AR-guided customer self-service, resulting in reduced downtime…

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In this edition of Meat + Poultry Magazine, Harpak-ULMA showcases how augmented reality (AR) is transforming meat packaging. By enabling real-time diagnostics, remote collaboration, and interactive training, Harpak-ULMA’s AR solutions reduce downtime, optimize labor, and drive cost savings. Their expert insight highlights AR’s critical role in improving OEE and lowering total cost of ownership for…

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In this edition of Baking & Snack Magazine, author Lucas Cuni-Mertz and Editor Charlotte Atchley spotlight Josh Becker, Baking & Confection Segment Manager at Harpak-ULMA. Becker details how the FR400 Twin Flow Wrapper helps bakeries double output, minimize labor, and increase packaging efficiency—offering modular automation, compact design, and tool-free adjustments tailored to high-speed bar and bakery…

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